Cook, Talk, Eat with Irene is back for More!

A Spring time Menu to get your mojo going!
Join us for a wonderful Masterclass in preparing Spring ingredients in a healthy and delicious way.  Learn what foods to eat in Spring and why.  Discover how your body wants to go with the flow every season and how we can help it along!
Enjoy a wonderful, colourful lunch prepared right in front of you  and go home with all the recipes to cook the dishes for your family and friends.

SUNDAY 10th MARCH 2019  11am - 2pm
DINGLE COOKERY SCHOOL, The Wood, Dingle
Cost: €45

Book your seat at the table 086 1662562 

Looking forward to a wonderful, Springing day!